Chicken Biscuit Stew dinner feeds your hungry crew!
Chicken Biscuit Stew is a one pot meal that will feed up to twelve people. It is simple to prepare and dinner is ready in less than an hour.
home cooking with love
Chicken Biscuit Stew is a one pot meal that will feed up to twelve people. It is simple to prepare and dinner is ready in less than an hour.
The new standard in stock for cooking is bone broth. Chicken stock is a basic ingredient in multitudes of recipes. Chicken bone broth stock made in a home kitchen will have more nutrients than any commercial product. Don’t settle for a watery stock. A bone broth is high in vitamins, minerals and protein.
New York City is known for its Greek cuisine. Eléa, a slick, sophisticated restaurant on Manhattan’s Upper West Side offers traditional dishes with a contemporary flair.
Pesto is a multipurpose sauce that requires no cooking. Basil, garlic, olive oil, parmesan cheese and a nut high in oil content such as pine or walnut combine to make the perfect pasta topper or accent to a meat dish.
This slow cooked marinara is thick and full of rich flavor. It is a perfect compliment to a pasta or meat dish.
A gluten-free diet can be limiting when it comes to dessert, especially cake. Almond flour is a nutritional substitute for wheat flour. It is gluten-free and high in protein and fiber. Combined with ricotta cheese, eggs and the zing of lemon zest, this cake is guilt-free too!
A Mediterranean diet has an emphasis on fresh fruits, vegetables, nuts, beans and whole grains. It is low in fat and sugar and stresses the importance of an active lifestyle. A salad of oranges and olives is a refreshing way to enjoy fruit as a meal.
Take a breaded chicken cutlet and smother it in marinara and mozzarella cheese and what have you got? A classic American Italian meal known as Chicken Parmesan. Wait a minute! Where’s the parmesan? Read more to find out!