home cooking with love
Chinese Chicken Soup with shaoxing and shiitake is delicious paired with any type of noodle – Chinese, Japanese, Italian – dried or fresh. Vegetables such as bok choy or Napa cabbage add flavor and texture. Tofu or a fried egg adds complementary protein. It’s no wonder why chicken soup of any kind is nutritious and good for the soul!
Tex-Mex Turkey Mole Chili is a unique twist on a classic American dish. Ready to Serve Mole is the perfect gravy for ground turkey spiced with chili powder. Prunes add sweetness and texture. In less than 30 minutes, this fast and easy recipe can be on the table for lunch or dinner.
Tex-Mex Turkey Mole Pie is a fast and easy casserole recipe. It’s my take on Shepherd’s Pie and Cottage Pie. I use ground turkey and add mole to make a gravy. The mole gives the meat a bit of chili heat and chocolate sweetness …
Creamy Cremini Coconut Chicken is an American dinner classic with an Asian twist. Crisp golden brown sautéed chicken rests in a velvety rich sauce of spicy coconut cream and earthy mushrooms.
Chicken Biscuit Stew is a one pot meal that will feed up to twelve people. It is simple to prepare and dinner is ready in less than an hour.
The new standard in stock for cooking is bone broth. Chicken stock is a basic ingredient in multitudes of recipes. Chicken bone broth stock made in a home kitchen will have more nutrients than any commercial product. Don’t settle for a watery stock. A bone broth is high in vitamins, minerals and protein.
Take a breaded chicken cutlet and smother it in marinara and mozzarella cheese and what have you got? A classic American Italian meal known as Chicken Parmesan. Wait a minute! Where’s the parmesan? Read more to find out!